FOOD SUPPLY OF THE POPULATION DURING THE GREAT PATRIOTIC WAR AND IN THE FIRST POST-WAR YEARS

Food supply of the population during the Great Patriotic War and in the first post-war years

Food supply of the population during the Great Patriotic War and in the first post-war years

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The relevance of the presented research work is food supply during the Great Patriotic War and in the post-war years.It is determined by its importance in the social-economic development of the country.Food supply should be WALL SHELF considered as part of the national agrarian and food policy.

The purpose of the research is to conduct a systematic analysis of the factors, which affected the supply, and the mechanisms of food supply implementation.The systematic approach principle to considering the issue constitutes the basis of the research #4.03 MOCHA BROWN methodology.Shortage, deficit, rationing through cards and other forms were the main characteristic of the socio-economic development of the period under review and were the result of a number of circumstances of a natural, objective and subjective nature.

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